1887

oa Farming in South Africa - Pickles

 

Abstract

In pickling, preservation is effected by the use of vinegar or salt, or both, with or without the addition of sugar and spices.

Loading

Article metrics loading...

/content/farmsa/8/85/AJA00148490_1894
1933-04-01
2016-12-05
This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error