oa Farming in South Africa - Gouda- cheese making on the farm. 1. Equipment and process
Though it is contended that cheesemaking is too complicated a process for the general farmer and should be left to the cheese factories, who have the necessary capital, buildings and trained men able to make a satisfactory ano uniform product, there are, however farmers who are too far away from butter or cheese factories to be able to send their raw material to them.
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