n Food Manufacturing Africa - Growing prospects : editor's forum

Volume 1, Issue 2
  • ISSN : 2309-5334



Without a doubt, Africa has significant untapped potential, but uncertainty remains how to unleash it. According to Rabobank researchers, global companies - and particularly those in the food and beverage (F&B) sectors - have, for too long, considered the African market too difficult; with too many obstacles and too much red tape; and have either ignored it outright or only made a half-hearted effort on the continent. With its new insight, Rabobank is placing itself as a catalyst to assist F&B and agricultural companies increase their movement in the region.

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