n Food Manufacturing Africa - Indigenous ingredients setting the stage : ingredients
|Article Title||Indigenous ingredients setting the stage : ingredients|
|© Publisher:||New Media Publishing|
|Journal||Food Manufacturing Africa|
|Publication Date||Feb 2014|
|Pages||18 - 23|
Africa already has a US$1.8 trillion economy and is forecast to have a population of 1.3 billion by 2020. The challenge is to make products from popular ingredients that are local, cheap and address common nutritional deficiencies, such as sorghum, an important staple.
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