1887

n South African Food Review - Planning is vintage advantage : beverage review

Volume 37, Issue 6
  • ISSN : 0379-6000
USD

 

Abstract

According to Erhard Wolf, Distell's chief of grape and wine supply, unusual weather made the 2010 harvest one of the most labour-intensive and logistically demanding vintages in recent memory, but the quality is outstanding.

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/content/im_safr/37/6/EJC40597
2010-06-01
2017-05-29

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