n South African Food Review - SA researchers develop a new flavour and 'mouthfeel' tool for rooibos tastings : African focus
|Article Title||SA researchers develop a new flavour and 'mouthfeel' tool for rooibos tastings : African focus|
|© Publisher:||New Media Publishing|
|Journal||South African Food Review|
|Publication Date||Jan 2011|
From now on, drinking tea will be a sensory experience similar to wine and beer tastings, because you will be able to indulge in the subtle tannins and fine distinctions in taste and aroma of rooibos, says the SA Rooibos Council.
Article metrics loading...