n South African Food Review - The highs and lows of misleading claims : food & labelling legislation
|Article Title||The highs and lows of misleading claims : food & labelling legislation|
|© Publisher:||New Media Publishing|
|Journal||South African Food Review|
|Publication Date||Apr 2011|
It may be a fact that low-GI claims are made on products that are high in saturated fats and sodium but that does not necessarily make it ethical, reports Jan Delport, business manager at the GI Foundation of South Africa (GIFSA).
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