n South African Food Review - The art and science of good taste
|Article Title||The art and science of good taste|
|© Publisher:||New Media Publishing|
|Journal||South African Food Review|
|Publication Date||May 2011|
So we have come full first circle and would like to share our second article on our featured artist Maureen Edgcumbe. Her basic style is 'portraiture', She likes to wander into rural areas and create cameos where she engages her subjects and wins them over to allow her to photograph them. Unlike the previous artist, Julia Forman, Maureen is not a 'passing observer' but rather a 'visitor'.
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