1887

n South African Food Review - It's a new year and a new look : editor's forum

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Abstract

The year is set to start with a bang and, as always, will continue to cover the South African and international food and beverage manufacturing sectors with keen interest and insight, always considering the impact industry developments will have on your business. To improve our interaction with you, you'll notice this month we've finalised the transition to our new, modern layout, designed to make the journal more enjoyable and easier to read from cover to cover.

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/content/im_safr/39/1/EJC41057
2012-01-01
2016-12-05
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