n South African Food Review - Putting on a brave face : meat
|Article Title||Putting on a brave face : meat|
|© Publisher:||New Media Publishing|
|Journal||South African Food Review|
|Publication Date||Oct 2012|
|Pages||22 - 24|
Globally - and locally - the meat industry is facing an increasing number of challenges from droughts to rising food prices, to higher demand and lower supply; as well as the forthcoming competition of synthetic meat.
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