n South African Food Review - Energising trends keeping the sector sweet : snacks & confectionery
|Article Title||Energising trends keeping the sector sweet : snacks & confectionery|
|© Publisher:||New Media Publishing|
|Journal||South African Food Review|
|Publication Date||Nov 2013|
|Pages||17 - 20|
Confectionery and snacks are big business, with worldwide sales of over $270 billion per year and rising, as consumers move from eating three meals per day to more frequent snacking and mini meals.
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