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n South African Food Review - A look at the liqueur market in 2013 : liqueurs

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Abstract

Today, in SA, liqueurs are likely to be drunk in a trendy nightclub as an increasingly young and style-conscious consumer is persuaded by weird and wonderful flavours, cutting-edge packaging and effective marketing.

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/content/im_safr/40/6/EJC136947
2013-06-01
2016-12-07
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