1887

n South African Food Review - Drinking yoghurt in South Africa : dairy

USD

 

Abstract

Drinking yoghurt isn't as coagulated as yoghurt, but rather has a smoother and more liquid consistency. Locally, it's growing in popularity.

Loading

Article metrics loading...

/content/im_safr/41/3/EJC150336
2014-03-01
2016-12-09
This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error