n South African Food Review - Shaping the food industry : editor's forum

Volume 42, Issue 3
  • ISSN : 0379-6000



The local grains industry is under pressure and government's decision to roll out a National Food and Nutrition Security Plan could be a solution to food insecurity in South Africa. The main objective of the policy is to integrate and coordinate all food and nutrition security programmes in the country. A Centre of Excellence will be established, which will be administrated by The University of Pretoria and will conduct research on food and nutrition-related matters. The proposed time of implementation is March 2015, but nothing had been confirmed at the time of going to print.

Loading full text...

Full text loading...


Article metrics loading...


This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error