n South African Food Review - The mathematics of replacing sugar : ingredients
|Article Title||The mathematics of replacing sugar : ingredients|
|© Publisher:||New Media Publishing|
|Journal||South African Food Review|
|Publication Date||Jul 2015|
|Pages||12 - 16|
Challenges facing food and beverage developers when venturing down the path of sugar reduction is vast. The playing field can be daunting if the full spectrum of sweeteners is not well understood and applied. So where does industry go to obtain accurate information? We provide some facts to consider when searching for alternative sweeteners.
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