1887

n South African Food Review - Cutting-edge steam technology : convenience food processing

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Abstract

DC Norris & Company (DCN) has developed a number of key innovations that can impact significantly on convenience food production. Improved efficiencies and diverse production techniques lie at the heart of these developments, such as patented jet cook steam infusion technology.

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/content/im_safr/43/3/EJC186515
2016-03-01
2016-12-04
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