1887

n South African Food Review - Take control of histamine : risk management

Volume 43, Issue 6
  • ISSN : 0379-6000
USD

 

Abstract

South Africa is the largest fishing nation on the African continent with a total catchment of 643 812 tonnes recorded in 2000. In addition, South Africans consume large amounts of fresh and processed seafood: One million cans of pilchards are sold in the country every day.

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/content/im_safr/43/6/EJC191739
2016-06-01
2017-02-19

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