1887

oa South African Journal of Clinical Nutrition - News

 

Abstract

African governments should adopt clear and coherent food safety policies as part of a comprehensive national strategy, based on the sharing of responsibilities for food safety between public authorities, industry and consumers and taking into account the entire food chain from farm to table.

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/content/m_sajcn/18/3/EJC64919
2005-12-01
2016-12-05
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