1887

oa South African Journal of Clinical Nutrition - Nutritional management after total laryngectomy : SASPEN case study

 

Abstract

The patient, a 55-year-old male, was admitted to hospital on 28 September 2010 with a known diagnosis of cancer of the larynx. The patient, who underwent a total laryngectomy on 13 October, had a tracheostomy inserted previously. Prior to the surgery the patient was consuming a soft diet and oral supplementation drinks. He had no previous history of any other illnesses.

Loading

Article metrics loading...

/content/m_sajcn/24/2/EJC65234
2011-01-01
2016-12-07
This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error