1887

oa South African Medical Journal - Composition of a food mixture developed at the NNRI for supplementation of predominantly cereal diets

Volume 42, Issue 24
  • ISSN : 0256-9574

 

Abstract

The guiding lines followed in the development of a food mixture for supplementation of predominantly cereal diets are summarized.

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/content/m_samj/42/24/AJA20785135_35192
1968-06-01
2017-06-29

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