oa South African Medical Journal - The potential role of pearl millet as a food in South Africa
|Article Title||The potential role of pearl millet as a food in South Africa|
|© Publisher:||Health and Medical Publishing Group (HMPG)|
|Journal||South African Medical Journal|
|Affiliations||1 National Food Ressearch Institute, Council for Scientific and Industrial Research, Pretoria|
|Publication Date||Mar 1970|
|Pages||364 - 366|
|Keyword(s)||Agronomy, Dietetics, Food source, Millet meal, Nutrition and Pearl millet|
Although pearl millet has largely been displaced by other grains as a cereal food in most areas of Southern Africa, it is still the staple food in Ovamboland and the Okavango and consumed to a lesser extent in the Transvaal and in Swaziland.
Article metrics loading...