oa South African Medical Journal - Biological assessment of protein quality - essential amino acid requirements of young rats in certain states of nitrogen balance

Volume 49, Issue 40
  • ISSN : 0256-9574
  • E-ISSN: 2078-5135



The nutritive value of dietary proteins depends on, inter alia the degree of correspondence between the essential amino acid (EAA) content of the protein and the EAA requirements of the animal in question.

Loading full text...

Full text loading...


Article metrics loading...


This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error