n Management Today - Co-operatives the quality of collective entrepreneurship : report : quality

Volume 24, Issue 8
  • ISSN : 1027-4324



Worldwide co-operatives are an active ingredient of economies especially in developing countries. This is because they contribute to the alleviation of poverty and can be used to put food on the table. Thabo Shirinda from the SAQI / Services SETA internship programme reports on the recent National Co-operatives Conference held in Pretoria and organised by the Department of Trade and Industry (the dti).

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