1887

n The Dairy Mail - The makings of a good stockman - : main feature

Volume 17, Issue 6
  • ISSN : 1561-4301

Abstract

Good stockmanship will always pay off in die milking parlour, since animals that are not afraid or stressed, are more productive.

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/content/ac_dm/17/6/EJC12515
2010-06-01
2020-12-03

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