oa Dairy Mail Africa : Publication for the Dairy Industry in Africa - Conserving a legacy - : editor's note

Volume 5, Issue 3
  • ISSN : 1818-9083



Milk looks simple enough when poured from a carton. However, behind the scenes is a complex system of hard work, professionalism, dedication and commitment. This is true of millions of smallholder dairy farmers in Africa who milk indigenous breeds, yielding an average of 5 ℓ per day.

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