1887

n Red Meat / Rooivleis - Flavours of lamb : production & lifestyle

Volume 7, Issue 1
  • ISSN : 2078-7936

Abstract

What does meat taste like? It's that indescribable flavour you have to experience for yourself. Scientists call this the "umami": a full savoury taste that cannot be described as either sweet, salty, sour or bitter.

Loading full text...

Full text loading...

Loading

Article metrics loading...

/content/ac_redm/7/1/EJC186029
2016-02-01
2019-10-18

This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error