oa Agrochemophysica - Assay methods for determining enzymic activity of a-amylase, indole-3-acetic acid oxidase, polyphenol oxidase, peroxidise and ascorbic acid oxidase in a crude extract from avocado tree bark

Volume 5, Issue 2
  • ISSN : 0302-7112



A descriptionption is given of a method for the extraction of a crude enzyme from avocado tree bark.

Loading full text...

Full text loading...


Article metrics loading...


This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error