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oa Agrochemophysica - Assay methods for determining enzymic activity of a-amylase, indole-3-acetic acid oxidase, polyphenol oxidase, peroxidise and ascorbic acid oxidase in a crude extract from avocado tree bark

Volume 5, Issue 2
  • ISSN : 0302-7112

 

Abstract

A descriptionption is given of a method for the extraction of a crude enzyme from avocado tree bark.

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/content/agro/5/2/AJA03027112_162
1973-01-01
2020-09-27

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