oa Agroanimalia - The carry-over effect of two vitamin A levels in the maternal diet on the growth of ducklings

Volume 8, Issue 2
  • ISSN : 0302-7104



The ""carry-over� effect of vitamin A to ducklings was highly significant (P< 0,01) when the level of vitamin A in the maternal diet was increased from 2 131 to 8 631 lU /k g feed indicating that the maternal diet was important in the case of this vitamin.

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