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n Food Manufacturing Africa - Confectionery's natural agenda : snacks & confectionary

Volume 3, Issue 1
  • ISSN : 2309-5334
USD

 

Abstract

A better understanding of what consumers want can help snack manufacturers crack the code on finding the right balance between indulgence and healthy snack food. It can also increase sales in an ultra-competitive landscape.

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/content/im_fma/3/1/EJC170613
2015-02-01
2016-12-10

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