1887

n South African Food Review - Increasing the value stakes for producers : safety & hygiene

Volume 41, Issue 10
  • ISSN : 0379-6000
USD

 

Abstract

Increased sanitary production processes and the accompanying improved shelf life may appear small gains for producers looking to improve their costs and value. In an industry under increasing pressure, these are benefits they cannot afford to ignore.

Loading full text...

Full text loading...

Loading

Article metrics loading...

/content/im_safr/41/10/EJC160469
2014-10-01
2016-12-11

This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error