1887

n South African Food Review - Capturing ease in a fast-moving world : convenience food

Volume 42, Issue 8
  • ISSN : 0379-6000
USD

 

Abstract

Convenience is driving innovation in the food industry in South Africa, and the segment is forecast to experience strong growth. Economic development, increased urbanisation and a rise in the number of households with two working partners, contributes to consumers willing to pay a premium for a quick meal solution.

Loading full text...

Full text loading...

Loading

Article metrics loading...

/content/im_safr/42/8/EJC174975
2015-08-01
2016-12-11

This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error