n South African Food Review - Hip, happening and on trend - new product competition

Volume 45 Number 9
  • ISSN : 0379-6000


This year's product line up showcased most of these trends focusing on healthier ingredients, very clever packaging, sugar reduction solutions and meal kits. This ties in with global trends in the broader global industry where real food, convenience and lifestyle are starting to dominate. Judging took place at the well-appointed and trendy PnP Good Food Studio located in Sandton, Johannesburg on 23 August. Now In its 24th year, a sensational and pioneering mix of 33 products were entered. The grand prize is a fully paid trip to Anuga 2019, held in Cologne, Germany. Judges were extremely happy with the professional presentation and tasting arrangements.

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