n Food Manufacturing Africa - The convenience trend effect - food processing technology

Volume 7 Number 2
  • ISSN : 2309-5334


The consumption of ready-to-eat meals is showing sustained growth. Globally, pre-prepared meals are flying off shelves at an unprecedented rate. This trend is set to continue in the future. We chat to Mikko Brunner of Renlaw on how this development is affecting consumption patterns in convenience food.

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