1887

n Food Manufacturing Africa - Protein alternatives - research

Volume 7 Number 4
  • ISSN : 2309-5334

Abstract

Lead the scene and keep it green
The latest food trend is sustainability

Loading full text...

Full text loading...

Loading

Article metrics loading...

/content/journal/10520/EJC-1c20ec02e7
2019-11-30
2020-08-04

This is a required field
Please enter a valid email address
Approval was a Success
Invalid data
An Error Occurred
Approval was partially successful, following selected items could not be processed due to error