Food Manufacturing Africa - latest Issue

While the food and beverage industry is under pressure, changing trends in packaged goods continue to drive growth. Urbanisation is picking up and metros on the continent are attracting a younger generation of consumers with changing consumption habits in processed, packaged and liquid food and beverages.

Dairy 

The listeriosis threat continues to loom large over food manufacturers and consumers. This was confirmed in October 2019 by South Africa’s National Institute for Communicable Diseases.

Symrise completes acquisition of ADF/IDFIshida strengthens East Africa presenceFamily range of yoghurt tubs launched

Hot logistics keep products cool
Process test before you invest
Sustainable refrigeration reduces energy consumption
A cooling perspective for the bakery industry
Insulated impact traffic can boost efficiency
Congestion-free on the deep freeze line

Lead the scene and keep it green
The latest food trend is sustainability

Digitalisation boosts efficiency
Sidel introduces the Cermex FlexiPack
Solutions in bottle-tobottle recycling

Exports are a key indicator of the economic performance of an industrialised country. With an export volume of US$1.44 trillion, Germany ranked third behind the US (US$1.54 trillion) and China (US$2.26 trillion) in a global comparison in 2017.

Passion for the art of packaging
3 Lessons flexible packaging can acquire from PET
Passionate about the planet